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Recipe:
Recipe Name:
Bacon wrapped onion rings
Categories:
Appetizers
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Ingredients:
1 pack Bacon 4-5 Sweet Onions 2 Tbsp Black Pepper 1/2 cup Sriracha Hot Sauce 2 Tbsp Mayo 1 tsp Lime Juice
Preparation:
1. Cut onions into 1/2 inch thick rings and pop the internal rings out until you have a nice sturdy onion ring. 2. Brush onion with hot sauce. 3. Wrap each onion ring with bacon and secure with a skewer or toothpick. 4. Heavily cover the onion rings with pepper and smoke, grill or bake for about 90 minutes at 250-350 degrees. 5. To make the spicy sriracha mayo, combine 2 T of mayo, 1 T of sriracha sauce, and 1 tsp of lime juice. Mix well.
